Inspired by our Farm to Fork programs held at GSOSW’s Girl Scout Community Garden, the following activities can be done in the comfort of your own home or backyard!
NEW! FARM TO FORK: HARVEST & PRESERVATION
Learn
about the history of popular foods grown in the garden, meet farmers
and discover fresh produce as you visit a farmers market, and make
your own freezer jam! Girl Scout Brownies-Seniors can complete badge
steps through this activity. Get Started!
NEW! FARM TO FORK: BENEFICIAL INSECTS
Learn about
pollinators and insects and the important work they do in the garden.
Prepare seed balls to attract beneficial insects to your garden,
create a beneficial insect watering dish and make a pollinator
smoothie! Girl Scout Brownies-Seniors can complete badge steps through
this activity. Get Started!
FARM TO FORK: CULTIVATING SOIL AND CHEESE
Learn all
about soil and how to cultivate healthy compost, then step into the
kitchen to try making your own ricotta cheese! Girl Scout Juniors,
Cadettes and Seniors can complete badge steps by doing this
activity. Get Started!
FARM TO FORK: EASY PEASY
Watch a seed grow, then make a
delicious meal. Get Started!
FARM TO FORK: SPRING FLOWERS
Get your hands dirty as you
try out a variety of fun gardening activities. Then head into your
kitchen to learn some basic kitchen skills while you prepare
nutritional foods to eat. Get started!