Inspired by our Farm to Fork programs held at GSOSW’s Girl Scout Community Garden, the following activities can be done in the comfort of your own home or backyard!
NEW! FARM TO FORK: HARVEST & PRESERVATION
Learn about the history of popular foods grown in the garden, meet farmers and discover fresh produce as you visit a farmers market, and make your own freezer jam! Girl Scout Brownies-Seniors can complete badge steps through this activity. Get Started!
NEW! FARM TO FORK: BENEFICIAL INSECTS
Learn about pollinators and insects and the important work they do in the garden. Prepare seed balls to attract beneficial insects to your garden, create a beneficial insect watering dish and make a pollinator smoothie! Girl Scout Brownies-Seniors can complete badge steps through this activity. Get Started!
FARM TO FORK: CULTIVATING SOIL AND CHEESE
Learn all about soil and how to cultivate healthy compost, then step into the kitchen to try making your own ricotta cheese! Girl Scout Juniors, Cadettes and Seniors can complete badge steps by doing this activity. Get Started!
FARM TO FORK: EASY PEASY
Watch a seed grow, then make a delicious meal. Get Started!
FARM TO FORK: SPRING FLOWERS
Get your hands dirty as you try out a variety of fun gardening activities. Then head into your kitchen to learn some basic kitchen skills while you prepare nutritional foods to eat. Get started!